will investigate a wide range of historically compelling topics and the mysteries surrounding each including the Titanic, D.B. Cooper, Roswell, John Wilkes Booth, and more. Each program within the franchise will showcase fresh, new evidence and perspectives including never-before-released documents to the general public, personal diaries and DNA evidence to unearth brand-new information about these infamous and enigmatic chapters in history.
Aliyah Royale, Nico Tortorella, Maggie Grace and Christine Evangelista discuss "Honey" from Fear the Walking Dead and "Shadow Puppets" from The Walking Dead: World Beyond.Premiered November, 8 on AMC+
Joy is left shaken by the news of Maeve’s death and her friends rally around her for support. Stan and Christie join her for the trip down to Bray for Maeve’s funeral.
Kardea Brown is keeping Thanksgiving intimate with a special meal for Ma and Grandma; Grandma always brings the turkey, so Kardea is taking on the sides, with candied yams, oyster stuffing and cranberry custard pie for dessert.
When the kids discover Chef's past as a disgraced pro wrestler, they invite his old tag team partner to help put on a charity show. But his old partner doesn't comes for a reunion
Gwen is frustrated by Beth's silly belief that cartoons are real, but they visit an animation studio and discovers the truth!
Season premiere Chef Amaris Jones will makes Spanish Fries with Chipotle Cheese; Darnell Ferguson will creates "2 Face" Donut Sandwich with Fried Chicken, Kelli Ferrell has makes Braised Oxtail Over Grits; and G. Garvin will whips up Poached Lobster with Crab Mac and Cheese.
Bluey and Bingo want a lick of each other's ice cream. But they are so focused on making sure each lick is fair, they don't notice their ice creams are melting.
When Pony celebrates a special day, Annie needs to figure out what’s so special about it.
Karasuno starts to break down Inarizaki's dominance with Kageyama's serves. And to counter that, Inarizaki sends in their captain, Kita Shinsuke to get their rhythm back.
Follow the crew as they travel the world amazing audiences on their arena tour featuring top stunt riders on a host of extreme sports machines.
Lou, Grant, and Christine test their acting skills against one of the greatest actors ever (seriously).
Yuji Itadori is a boy with tremendous physical strength, though he lives a completely ordinary high school life. One day, to save a classmate who has been attacked by curses, he eats the finger of Ryomen Sukuna, taking the curse into his own soul. From then on, he shares one body with Ryomen Sukuna. Guided by the most powerful of sorcerers, Satoru Gojo, Itadori is admitted to Tokyo Jujutsu High School, an organization that fights the curses... and thus begins the heroic tale of a boy who became a curse to exorcise a curse, a life from which he could never turn back.
While trying to live peacefully with his furniture destroying cat, John Wilson explores the challenges of keeping an object in pristine condition.
The Mediterranean calls and James dives headfirst into the world of pasta. With home economist Nikki at his side (when she’s not in her cupboard), he whips up an array of Italian classics – some more tradizionale than others. From antique kitchen gadgets to carbonara conundrums, James washes down his Apennine adventures with a glass (bottle) of Chianti.
Asian icon, British favourite. James attempts to tear up the takeaway menus and cook an Indian inspired feast featuring lamb keema, dal, chapatis, and a speedy raita. Can our have-a-Goa kitchen hero impress home economist Nikki with a Delhi-cate balance of spices?
Regularly described as the most important meal of the day before elevenses, James is living proof that eating a regular, hearty breakfast can make you fitter and healthier. In this episode he succeeds with a Middle Eastern classic but makes a right hash of a specialty closer to home. Then it’s time to channel his inner hipster with some avocado soldiers.
James sets out to prove that the proof really is in the pudding, as cakes, custards and crumbles are all on the menu today. With a bit of help from Nikki his Victoria Sponge turns out a triumph, while revisiting a simple youthful pleasure results in a Spotted Dick.
In preparation for this episode James has selflessly undertaken nearly forty years of meticulous fieldwork. With a pint in hand, he fries the perfect steak, puts a metropolitan liberal elite spin on humble pie, and tops it all off with something the Brits do rather well: vandalism.
James kicks off his culinary adventure with a uniquely British spin on food from across the Asian continent. There’s (con)fusion aplenty as he experiments with some rather unexpected ingredients, all under the watchful gaze of the pantry-residing home economist Nikki.